About Me

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I'm on a mission: Discover the best foods to fuel the *mind* *body* and *soul* I'm also here to have fun. I am currently a student at the Institute for Integrative Nutrition on my way to becoming a Health Coach and Holistic Nutritionist. Day to day, I live my life according to what I'm going to eat next. When having breakfast I think about what I'm going to eat for lunch; when I'm having lunch I think about what I'm going to eat for dinner. I find that what I eat is a determining factor in how I feel. And what I do is fueled by what I eat. I am a fitness fanatic and a yoga lover. So fuel is vital and is needed for energy maintenance.

Thursday, May 27, 2010

Summer Sangria

It's BBQ season! Instead of washing down your turkey burgers with beer (yes I said turkey burgers), try a refreshing and delicious cocktail.

Sangria
1 bottle of Cabernet (or any red) or a Sauvignon Blanc (or any white)
1 cup of fresh squeezed orange juice
1 cup of club soda
fresh cut slices of fruit of choice--such as peaches, oranges, apples, or grapefruit
1 pint of fresh raspberries
Let chill for one hour

*Red wine (in moderation) has been linked to lowering risk of ovarian cancer, Type 2 diabetes and protects against heart disease.
*Fresh fruit provides for antioxidants

Meredith sipping on our White Sangria Cocktails

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